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<b>You're invited to pull up a chair to a year of meals, friends, and fun with the Partons, </b><b>as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing </b><b>recipes and family stories.</b><br/><br/><i>"Hey, good lookin'-what ya got cookin'?"</i><br/><br/>This is what Dolly Parton sings to her sister Rachel Parton George whenever she walks into her kitchen. It's what you do when a love for good music and good food runs in the family.<br/><br/>In <i>Good Lookin' Cookin'</i> Dolly and Rachel share tips for hosting events all year long, including twelve multi-course menus of cherished recipes for New Year's Day, Easter, Mother's Day, Thanksgiving, Christmas, and more. You'll learn how much butter or whipped cream goes into a "Dolly Dollop," what condiment is almost always on the table at Parton family meals, and what special dish Rachel makes at Dolly's request every year for her birthday. Recipes include American classics such as <b>Country Ham and Biscuits, Barbecue Spare Ribs, Family Favorite Meatloaf, Slaw of Many Colors,</b> <b>Watermelon Fruit Salad, Mac and Cheese</b>, and <b>Strawberry Shortcake.</b><br/><br/>Filled with more than 80 delicious dishes as well as photographs of Dolly and Rachel cooking and hosting all year long, <i>Good Lookin' Cookin'</i> is a treasured cookbook that will make you feel like part of the Parton family. With their trademark warmth and sisterly love, Dolly and Rachel remind you that cooking doesn't need to be serious-it should be fun! And always good lookin'!

Jamie's back with 120 incredible recipes to energise, satisfy, nourish and revitalise you. He's here to prove that healthy eating can be joyful, generous and abundant - this is all about what you <i>can </i>have, not what you can't. Teamed with 50 helpful healthy hacks and a nutrition-packed 2-week meal plan to kickstart your health journey, it's never been easier to make healthy choices. This is food to change your life.

<B><b >Named one of People Magazine's 50 Food F<wbr />aves of 2022!</b><BR> <BR><b>From Jerry's kitchen to Monk's café, food is central to many of <i>Seinfeld's</i> most memorable moments, and this official cookbook teaches fans to prepare favorite dishes from the show right in their own homes!</b></B><BR><BR>Stash the takeout menus and cancel reservations at Mendy's, it's time to stay in for a taste of New York City as only <i>Seinfeld: The Official Cookbook</i> can deliver in this collection of more than 60 recipes inspired by the hit '90s sitcom.<BR> <BR>For a show about "nothing" one constant throughout Seinfeld's nine seasons is food! Jerry, Elaine, Kramer, George, and the whole gang are always talking about food, shopping for food, or grabbing a bite in Monk's coffee shop! There are contemplations on the black and white cookie, the Big Salad, proper (or improper) shrimp cocktail etiquette, an irresistible soup stand, lobster revenge omelets, the proper ranking of babka varieties, mouthwatering mackinaw peaches, and so much more. Now these culinary comedy classics are celebrated with a variety of recipes that will help any <i>Seinfeld</i> fan relive their favorite moments.<BR> <BR><i>Seinfeld: The Official Cookbook</i> offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes delicious show-focused food that will have diners raving, "It's like a circus in your mouth!"<BR> <BR><b>60+ RECIPES INSPIRED BY <i>SEINFELD</i></b>:<i> </i>Ever wondered "What's the deal...?" with the delicious eats and treats that Jerry and crew enjoy on the show? <i>Seinfeld: The Official Cookbook let's you</i> experience mealtime as part of the <i>Seinfeld</i> world. <BR> <BR><b>NO SOUP FOR YOU!:</b> Just kidding, there's recipes from all the greatest food moments in the show that will have fans of all ages gathering around the table to swap favorite <i>Seinfeld</i> scenes!<BR> <BR><b>THE FIRST OFFICIAL <i>SEINFELD</i> COOKBOOK:</b> The only cookbook with official recipes directly inspired by <i>Seinfeld! The perfect gift for the Seinfeld </i>fan in your life.<BR> <BR><b>RECIPES FOR ALL SKILL LEVELS:</b> With accessible step-by-step instructions and helpful cooking tips, <i>Seinfeld: The Official Cookbook</i> is a great guide for fans of any age and skill level, from kitchen novices to seasoned chefs.

100 recipes to learn the basics and techniques of Japanese cuisine, information on emblematic ingredients, step-by-step photos to understand their unique methods and practical advice to make them like a chef.

Take a seat at the most sumptuous tables of the ton with over seventy recipes from the world of Bridgerton, the hugely popular Shondaland series on Netflix. <br/><br/>The Official Bridgerton Cookbook allows you to prepare a feast worthy of Queen Charlotte herself, with dishes like Lady Featherington's towering Salmagundi salad, stacked high with persimmon and watercress, or Colin Bridgerton's Aegean Fasolada. For an intimate tête-à-tête, share a glass of mixed-citrus Vin d'Orangerie and browned-butter Artichokes for Two. <br/><br/>If you long for something sweet, try Queen Charlotte's Pink Perfection, an oversized macaron finished with fresh raspberries and edible gold, with a side of That Ice Cream, a no-churn, bourbon-cherry treat fit for the Duke of Hastings. Packed with quotes from favorite characters, show images, and fabulously photographed recipes, this gorgeous book invites fans to the Regency banquet table that is Bridgerton, with food and drink that entertains and delights.

From the temperate south to the sub-arctic north, Sweden offers a bounty of culinary treats, all reflecting the unique climate and local conditions of each region. And climate is certainly key, as Swedes increasingly focus on the environment, making best use of local produce and rediscovering classic dishes of the past. <br/><br/>Join Louise Bondebjer as she shares her easy to follow recipes for northern delicacies like reindeer stew and cloudberry jam to southern specialities like baked cheese cake and roast goose. Accompanied by Tine Guth s mouthwatering photography, these recipes are sure to inspire and delight!

<b>Bubala (meaning 'darling' in Yiddish) is all about vibrant food, culture, and generosity.</b><br/><br/>Discover how to make the most of ordinary vegetables with 100 innovative recipes rooted in Middle Eastern flavours. Enjoy mezze-style plates such as Burnt Butter Hummus, Halloumi with Nigella Seed Honey or Oyster Mushroom Skewers, to the likes of extraordinary showstoppers such as Braised Fennel and Harissa Labneh or Romano Pepper Mujadara with Whipped Feta, every recipe is playful, delicious and designed for sharing. In this collection of impactful and exciting dishes, you'll also find additional chapters for sides, salads, skewers and more, including pantry staples that will elevate your cooking every day.<br/><br/>Packed with flavour, stunning photography, and insightful cooking tips, <i>Bubala</i> takes modern, vegetarian cooking to a whole new level.